Mexican Style Cilantro Lime Rice
Ingredients
- 1 cup extra long grain rice or basmati rice
- 1 lime, juice, and zest.
- 2 cups water
- 1 tsp salt
- 3 tbsp fresh chopped cilantro
- 3 tsp vegetable oil
MethodIn a small heavy pot, add rice, water, 1 tsp oil and salt. Boil on high until most of the water evaporates. When the water just skims the top of the rice, reduce to low and cover about 15 minutes. Shut off flame and keep covered an additional 5 minute.
In a medium bowl, combine chopped cilantro, lime juice, rice and remaining oil and toss until completely mixed.
This is like the rice in Qdoba and Chipotle.This goes well with my Garlic Lime Chicken
No Go Fucking Cook!
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