Pork Chops: Asian Style

Asian Style Pork Chops

• Ingredients for 4 portions
• 5 tbsps soy sauce
• 2 tbsps hoisin sauce
• 2 cloves crushed garlic
• 1 tbsp honey
• 1 tbsp sugar
• 4 center cut pork chops (trimmed)

Methodology

Stir together soy sauce, hoisin sauce, garlic, honey, and sugar. Add pork chops, turning to coat. Cover with plastic wrap, and marinate in the refrigerator for at least 1 hour and up to 24 hours.

Preheat broiler. Remove pork chops from marinade and arrange on a baking sheet; reserve marinade. Place pork chops under broiler, and cook 4 minutes, rotating pan once. Remove from broiler. Turn chops and spoon some of the reserved marinade over the tops. Return to broiler, and cook until just done, 4 to 7 minutes more.